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Lamb Meat Not Currently In Stock But May Be Available Later This Year:

Hound River Farm is in South Georgia and is a humane environment for pasture raised Katahdin Hair sheep.
Lambs are not given any artifical growth aids and treated with medication only as needed.
Katahdin Meat is very mild, Georgia Grown and 10,000 miles fresher than foreign lamb.

Processed at USDA and Humane facility, with Hound River Farm Label.

Can order individual cuts or whole lamb with pickup at farm store or arrange delivery.

Individual cut prices per pound with average package weight:


Leg, bone in – 4-6# - $8.00 per #

Loin chops – 1-2# - $13.00 per #

Loin roast – 2-3# - $13.50 per #

Rack of lamb – 1-2# - $14.00 per #

Rib chops – 2#- $14.50 per #

Sirloin steak/roast-2#-$8.00 per #

Shoulder, whole bone in – 2-3#- $7.00 per #

Shoulder chops- 2# - $7.50 per #

Kabob meat from premium

     leg cuts- 1#-$9.00 per #

Stew meat from shoulder cuts-1#- $8.00 per #

Ground lamb-1#-$6.00 per #

Sausage (has some pork) - 1#-$7.00 per #

Denver ribs/riblets -1#-$5.00 per #

Foreshank-1#-$4.00 per #

Neck bones – 1-1.5#-$3.50 per #

Organ-2-2.5#-$1.50 per #

Soup bones- 2.00 per #

Whole Lamb Prices:
Current season prices for a 100#  lamb yielding approximately 40# of meat (including soup bones, neck slices and organ meat):
Total weight for whole lamb individually packaged will depend on cuts selected - more boneless cuts yield less total weight
Includes processing fees

Whole lamb - whole, halved,
quartered  - $225

Whole lamb individually wrapped into various
cuts - starting at $250

Extra for delivery, vaccum wrap, special requests
Cash, money order or GOOGLE CHECKOUT
All meat is processed and fresh frozen at a USDA and Humane facility:

Towson Cold Storage
301 South Ridge Ave
Tifton,GA 31794
229-382-1515

If you prefer to pick up in Tifton and pay for processing to Towson Cold Storage (average-$60.00):

 - whole lamb $150

Please click on link to download a WORD order form that can be filled out and emailed or faxed.
Call or email for specific availability information.
Other cuts can be supplied on special request.
229-794-3456
mcnjr53@yahoo.com

CLICK HERE FOR WORD ORDER FORM

We now can accept payments through GOOGLE Checkout.
Email an order to mcnjr53@yahoo.com
We will email payment request after phone or fax or email order.
A detailed description of the meat cut, weight and price will be included.
Pickup can then be arranged at a convenient time via email or phone.
229-794-3456
See below for prices.